Ingredients: 8 lollipop lamb chops (French-trimmed) 2 tablespoons olive oil 3 cloves garlic, minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon fresh thyme, finely chopped 1 tablespoon fresh parsley, finely chopped 1 teaspoon Dijon mustard Zest of 1 lemon Salt & freshly ground black pepper, to taste Optional: a squeeze of lemon juice for …
Ingredients: 1 whole chicken (3.5–4 lbs), spatchcocked (ask our butchers!) 2 limes (zest and juice) 3 tbsp olive oil 4 garlic cloves, minced 1 tsp smoked paprika 1 tsp ground cumin 1/2 tsp crushed red pepper flakes (or to taste) 1 tsp chili powder Salt and freshly ground black pepper, to taste Fresh cilantro …
These are colorful, creamy, festive, and easy to make — perfect for spring and Easter celebrations! Makes: 12 mini cheesecakesPrep Time: 30 minutes (plus chill time)No baking required! Ingredients: Crust: 1 cup graham cracker crumbs 2 tbsp sugar 4 tbsp unsalted butter, melted Cheesecake Filling: 16 oz cream cheese (room temp) 1 cup powdered sugar …
A flavorful and easy Herb Roasted Beef Tenderloin recipe that’s perfect for holidays, special occasions, or an elevated dinner! Pairs beautifully with roasted potatoes, green beans, horseradish cream, or a red wine reduction. Servings: 6–8Prep Time: 15 minutesCook Time: 35–45 minutesResting Time: 15 minutesTotal Time: ~1 hour 15 minutes Ingredients: 1 whole beef tenderloin (about …
Here’s a delicious and festive Ham and Pea Carbonara recipe — perfect for Easter or using up those holiday leftovers! Servings: 4 | Prep Time: 10 min | Cook Time: 20 min | Total Time: 30 min Ingredients: 12 oz spaghetti or pasta of choice 1 tbsp olive oil or butter 1 cup diced cooked …
Light, creamy, crunchy, and sweet—Waldorf Salad is a timeless favorite. Servings: 4 | Prep Time: 15 minutes | Total Time: 15 minutes Ingredients: 2 cups crisp apples (such as Gala or Fuji), diced 1 tbsp lemon juice (to prevent browning) 1 cup celery, thinly sliced 1 cup red grapes, halved (or green grapes) ½ …
