Waldorf Salad

Recipes, Salad / By

Light, creamy, crunchy, and sweet—Waldorf Salad is a timeless favorite.

Waldorf Salad with grapes, walnuts, celery and dressing

 

Servings: 4 | Prep Time: 15 minutes | Total Time: 15 minutes

 Ingredients:

  • 2 cups crisp apples (such as Gala or Fuji), diced

  • 1 tbsp lemon juice (to prevent browning)

  • 1 cup celery, thinly sliced

  • 1 cup red grapes, halved (or green grapes)

  • ½ cup walnuts, roughly chopped

  • ½ cup mayonnaise or plain Greek yogurt (for a lighter option)

  • Salt and black pepper to taste

  • Optional: lettuce leaves for serving

 Optional Add-Ins:

  • Diced chicken for protein

  • Blue cheese crumbles

  • Dried cranberries or raisins

 Instructions:

  1. In a large bowl, toss diced apples with lemon juice.

  2. Add celery, grapes, and walnuts.

  3. Gently fold in mayonnaise or Greek yogurt until evenly coated.

  4. Season with salt and pepper to taste.

  5. Chill for at least 15 minutes before serving.

  6. Serve on a bed of lettuce or as-is!