Ingredients: 4 lb Arctic Food’s Corned Beef Brisket w/ Spice Packet 5-6 garlic cloves, crushed 1 small onion, cut into wedges 3 cups of water 2 TBSP sugar 2 TBSP vinegar 8 oz Beer – We suggest you use a Lager or IPA 1 (1 lb) bag of baby carrots 1 lb Red potatoes, Quartered …
This recipe is perfect for any day of the week! The last time I made this recipe, I prepped all of the veggies the night before. The next morning I seared the roast and threw everything in the crockpot before I left for work. When I got home, my house smelled fantastic, dinner was ready …
Yield: 4 Servings Total Prep & Cook Time: 30 Minutes Serve with one of our fully-prepared “heat & eat” twice baked potatoes and a green veggie or salad for a hearty comforting meal. Ingredients: Approximately 2 lb cube steak 2 tsp. kosher salt 1 1/2 tsp. freshly ground black pepper 1 c. all-purpose flour 2 …
Ingredients: 4-5 lb Chuck roast 1 tablespoon olive oil 10-12oz package of white or cremini mushrooms 1 large yellow/white onion, chopped 1 ounce package dry onion soup mix 2 x 10.75 ounce can of cream of mushroom soup 1 1/4 cups water How To: Pre-heat your oven to 400 °F. Heat a skillet or the …
This recipe is the perfect “set it and forget it” recipe for a busy day! Serve over mashed potatoes or buttered egg noodles. Ingredients: 3-4 lb Beef Chuck Roast 1 lb Bacon, Roughly Chopped 1 Large White Onion, Quartered 1-2 Cups Baby Carrots 1 Tbsp Vegetable or Olive Oil Smoked Sea Salt, Fresh Ground Black …
Serves 2 as a main course. Ingredients: 1 lb Skirt Steak (approximately 1 lb) 1 tablespoon olive oil Salt & pepper, for seasoning steak – to taste 2 tablespoons unsalted butter 1/4 cup light brown sugar 2 large pears, cored and cut into medium-sized chunks 1 tablespoon granulated sugar 3/4 cup chopped pecans 4 ounces …
Skirt Steak Salad With Arugula, Caramelized Pears, Pecans, and Gorgonzola Read More »
